Rich vanilla ice cream in our refreshing Sweet Tea. The number of scoops is up to you.Ingredients (Makes 1 half gallon)
2 Southern Breeze Original tea bags
4 cups boiling water
1 quart club soda
1-2 scoops per glass Vanilla Ice Cream
- Pour boiling water into a half-gallon pitcher over tea bags. Steep for 10 minutes.
- Discard tea bags. Chill in refrigerator.
- Mix chilled club soda with tea.
- In a glass, add ice cream scoops; top it off with tea blend.