A classic Piña Colada taste with a dash of cinnamon and nutmeg.Ingredients (Makes 1 half gallon)
2 Southern Breeze Original tea bags
4 cups boiling water
3 cups cold water
10 fl oz Piña Colada mix (5 fl oz frozen mix should be thawed and mixed with 5 oz cold water)
3/4 tsp vanilla extract
1/2 tsp nutmeg powder
1/2 tsp cinnamon powder
- Pour boiling water into a half-gallon pitcher over tea bags. Steep for 10 mins.
- Discard tea bags. Cool in refrigerator.
- Thaw piña colada mix as per direction on can and mix 10 fl oz with brewed tea, cold water, vanilla extract, nutmeg and cinnamon powder.
- In a food processor, blend 1 part of drink with 2 parts ice to make slush.